Simmering a big pot of white beans (inspired by this),
baking a pretty pear pie (as found here),
and wondering, incidentally, what to do with this:
a forgotten graffiti cauliflower, discovered while prepping the garden for fall planting...
Isn't she a beauty - and purportedly pink when cooked! Anyone have a recipe that would suit such a pretty specimen?
3 comments:
Try this.
It's a stunning colour and might use up any of your leftover (if you have any, that is!) white beans.
That looks like wonderful home-cooked food.
Hi ladies -
Oooh that puree sounds like a winner, Lucy - thanks once again!
And Sylvie - always nice to hear from you, thanks for the sweet comment!
Post a Comment