Thursday, June 17, 2010

washing up

At the sink,in sudsy, basil-scented water,
or in the bright, early sun,
lately it's been quite nice washing up.


jilli said...

I'm jealous of how seasoned your wok is. My doesn't get enough use.

Chelsea said...

We must talk, Jill. I now know the secrets of oven-seasoning a wok ;)

Callipygia said...

chelsea- I'm posting a bit late, but it is a breath of fresh air coming over here. I can smell your laundry and the contentment of sprawling garden delights.